Sustainability is a top priority for us. We work with local and organic products. The energy in our building is generated by solar panels and green electricity. We also do not use gas. Fun fact: all chairs in our restaurant are second-hand. Feel welcome and go green!
Ristobar29 has a quirky mix of antique and hip. The dishes are colourful, honest and up-to-date. We work with the seasons, preferably with local products. The dishes on our menu change regularly, so that we can surprise guests with something different every time.
Late Summer at Ristobar29: The summer holidays are slowly coming to an end, and most people are back from their travels. So are our chefs! They have gathered plenty of inspiration during their holidays and are bringing it back to our kitchen. Especially for you, they have created a selection of delicious and surprising dishes, which they are delighted to present during our Late Summer Tasting.
Enjoy five small dishes, each inspired by a different holiday destination. The tasting takes place on Thursday 24 September at 6.30 pm.
From Monday 24 August at 5.00 pm, you can reserve your table.
Ristobar29 is open seven days a week for coffee and cake, lunch, drinks and dinner. Enjoy our seasonal menu and create your own delicious two- or three-course meal. We also offer a variety of vegetarian dishes. Complete your visit by combining your lunch or dinner with a film. Lunch or dinner can also be served in combination with a film.
Ristobar29 on Willem-II Street is housed in a national monument from 1876 where you also will find the oldest cinema in the Netherlands. Today, the history is still particularly tangible and visible in all places. Not only can you enjoy a culinary dinner, you are also very welcome for a cup of coffee and a piece of homemade cake. Perhaps combine it with a beautiful film? Also, the metropolitan atrium is a great place for a drink!
Het ontdekken van nieuwe combinaties en bereidingswijzen is het leukste wat er is. Meegaan met ontwikkelingen in de wereld, meegaan met de seizoenen. Maar tegelijkertijd de klassiekers in ere houden. Het brood dat we serveren wordt door ons zelf ontwikkeld en gebakken. De patisserie, toch een vak apart, doen we ook zelf!
We willen graag weten waar onze producten vandaan komen. Daarom werken we samen met de biologische boerderij ‘t Schop in Hilvarenbeek. Zij produceren vlees met de laagste footprint. Want to work in this lovely restaurant? Please send an email to Sam Baselmans info@cinecittatilburg.nl.
Willem II straat 29 5038 BA Tilburg 085-9022997 Accessibility The Ristobar is within walking distance of the train and bus station. You can park your bicycle around the corner in the Pieter Vreedeplein bicycle shed. The entrance can be reached via the IJzerstraat. You can park your car in the parking garage at Pieter Vreedeplein, entrance Magazijnstraat.
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